RASFF Alert – Salmonella – Chicken Half Breasts – Chicken Meat Preparation – Live Mussels – Chicken Fillet – Organic Nigella Seeds – Soyabean Meal – Rapeseed Meal – Spiced Turkey Halves.

kswfoodworld rasff

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts with added water from Brazil in Germany

RASFF-Salmonella (presence /25g) in frozen chicken meat preparations from Belgium in Belgium

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in Belgium

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the UK

RASFF-Salmonella (present /25g) in live mussels from the Netherlands in France

RASFF-Salmonella (presence /25g) in chicken fillet with skin from Poland in Sweden

RASFF-Salmonella (presence /25g) in soybean meal from Brazil, via Slovenia in Croatia

RASFF-Salmonella in live mussels from the Netherlands in the Netherlands

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

RASFF-Salmonella (presence /25g) in organic nigella seed (Nigella sativa) from the Netherlands in Belgium

RASFF-Salmonella enterica ser. Heidelberg (in 1 out of 5 samples /25g) in frozen salted chicken breasts from Brazil in the UK

RASFF-Salmonella enterica ser. Tennessee (presence /25g) in rapeseed meal from unknown origin, via Germany in Sweden

RASFF-Salmonella (presence /25g) in frozen chicken half breasts with added water from Brazil in Germany

RASFF-Salmonella (presence /25g) in frozen chicken breast halves with bouillon from Brazil in Germany

RASFF-Salmonella (presence /25g) in frozen spiced turkey breast halves from Brazil in the Netherlands

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the Netherlands