
RASFF-Bacillus cereus (42000 CFU/g), too high count of Enterobacteriaceae (> 49000 MPN/g) and high count of Escherichia coli (up to 110000 MPN/g) in mopani worms from Zimbabwe in the UK
RASFF-high count of Escherichia coli (5.0×10000 CFU/g) in fresh sweet basil from Laos in the UK
RASFF-too high count of Escherichia coli (5400 MPN/100g) in class B live cockles from the United Kingdom in the UK
RASFF-high count of Escherichia coli (9200 MPN/100g) in common cockles from the United Kingdom in the UK
RASFF – high count of Escherichia coli (1.8 CFU/100g) in fresh parsly from Laos in the UK
