RASFF Alerts – Salmonella – Chicken Thighs – Poultry Meat Preparation – Pasteurised Cheese – Pistachio Nuts – Sesame Seeds – White Chocolate -Chicken Breast – Eggs – Chicken Skewer – Dried Pork Sausage

RASFF – Salmonella enterica ser. Infantis (presence /25g) in frozen chicken thighs from Slovenia in Italy

RASFF-Salmonella (presence /25g) in frozen poultry meat preparation from Brazil in the Netherlands

RASFF-Salmonella (present /25g) in pasteurized cheeses from France and Switzerland in France

RASFF-Salmonella enterica ser. Livingstone (presence /25g) in pistachio nuts from Iran in Greece

RASFF-Salmonella enterica ser. Teshie (presence /25g) in sesame seeds from Nigeria in Greece

RASFF-Salmonella enterica ser. Typhimurium in frozen chicken breast fillets from Belgium in the Netherlands

RASFF-Salmonella (presence /250g) in white chocolate from Poland in Germany

RASFF-Salmonella (presence /25g) in frozen chicken half breasts with added water from Brazil in Germany

RASFF-Salmonella in eggs from Germany in Germany

RASFF-Salmonella (present /250g) in white chocolate with coconut from Poland in Germany

RASFF-Salmonella enterica ser. Infantis (presence /25g) in chilled chicken skewer from Romania in Austria

RASFF-Salmonella (present /25g) in frozen chicken meat preparation from Thailand  in the Netherlands

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

RASFF-Salmonella (present /25g) in dried pork sausages from France in France