RASFF Alerts – Aflatoxin – Groudnuts – Peanuts – Whole Red Chilli

RASFF – aflatoxins (B1 = 5.1; Tot. = 5.1 µg/kg – ppb) in groundnuts without shell from China in Spain

RASFF-aflatoxins (B1 = 10; Tot. = 21.1 µg/kg – ppb) in peanut kernels from China in the UK

RASFF-aflatoxins (B1 = 8.6; Tot. = 9.1 µg/kg – ppb) in organic whole red chilli from India in the UK

RASFF-aflatoxins (B1 = 7.47; Tot. = 9.07 µg/kg – ppb) in peanuts without shell from Egypt in Romania

RASFF-aflatoxins (B1 = 14; Tot. = 30 µg/kg – ppb) in groundnuts from Argentina in the Netherlands