RASFF Alerts – Aflatoxin -Dried Figs – Pistachios – Hazelnut – Peanut-Chilli Powder – Nutmeg

RASFF – aflatoxins (B1 = 7; Tot. = 20 µg/kg – ppb) in dried figs from Turkey in France

RASFF-aflatoxins (B1 = 22.4; Tot. = 26.6 µg/kg – ppb) in hazelnut kernels from Georgia in Bulgaria

RASFF-aflatoxins (B1 = 17.4; Tot. = 19.6 µg/kg – ppb) in raw pistachios inshell from the United States, via Georgia in Bulgaria

RASFF-aflatoxins (B1 = 130; Tot. = 150 µg/kg – ppb) in pistachios from Turkey in the Netherlands

RASFF-aflatoxins (B1 = 27; Tot. = 30 µg/kg – ppb) in pistachios from the United States in the Netherlands

RASFF-aflatoxins (B1 = 24; Tot. = 24 µg/kg – ppb) in peanuts in shell from Israel in Spain

RASFF-aflatoxins (B1 = 3 µg/kg – ppb) in peanuts in shell from China in Bulgaria

RASFF-aflatoxins (B1 = 11.6; Tot. = 12.2 µg/kg – ppb) in chili powder from India in the UK

RASFF-aflatoxins (B1 = 21; Tot. = 26 µg/kg – ppb) in nutmeg from Indonesia in the Netherlands

RASFF-aflatoxins (B1 = 15; Tot. = 22 µg/kg – ppb) in nutmeg from Indonesia in the Netherlands