
RASFF – Listeria monocytogenes (980 CFU/g) in smoked salmon from Poland in France
RASFF – Listeria monocytogenes (presence /25g) in tahini from Turkey, via Germany in the Netherlands
RASFF – Listeria monocytogenes (1.7x10E5 CFU/g) in thawed sliced smoked salmon from Lithuania, packaged in Italy in Hungary
RASFF – Listeria monocytogenes (180 CFU/g) in raw milk cheese from Spain in France
RASFF – Listeria monocytogenes (presence /25g) in cooked crab meat from Ireland in Ireland
