RASFF Alerts – Campylobacter -Whole Chickens

Posted on February 26, 2016 by KSW | Leave a comment

RASFFa

RASFF-Campylobacter jejuni (between <100 and 29000 CFU/g) in chilled whole chickens from France in Denmark

RASFF-Campylobacter jejuni (between <100 and 50000 CFU/g) in chilled whole chickens and chicken cuts from France in Denmark

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