
RASFF-Salmonella (presence /25g) in meat and bone meal in Belgium
RASFF-aflatoxins (B1 = 129; Tot. = 160 µg/kg – ppb) in groundnuts from Madagascar in Belgium

RASFF-Salmonella (presence /25g) in meat and bone meal in Belgium
RASFF-aflatoxins (B1 = 129; Tot. = 160 µg/kg – ppb) in groundnuts from Madagascar in Belgium