RASFF Alerts – STEC E.coli – Kangaroo Meat – Beef – E.coli – Mussels

Posted on November 27, 2015 by | Leave a comment

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RASFF-shigatoxin-producing Escherichia coli (stx1/ stx2+, O174 presence /25g) in frozen kangaroo fillet from Australia, via Belgium  in the Netherlands

RASFF-shigatoxin-producing Escherichia coli (stx 1/2 +O8 /25g) in frozen kangaroo steaks from Australia, via Belgium  in the Netherlands

RASFF-shigatoxin-producing Escherichia coli (in 1 out of 5) in chilled beef from Brazil in Germany

RASFF-too high count of Escherichia coli (940 MPN/100g) in live mussels from the Netherlands in Belgium

 

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