In early 2016, the International Organization for Standardization (ISO) plans to publish the EN ISO 6579-1 standard, which specifies a horizontal method for the detection of Salmonella spp. in the food production chain. Like the preceding version, EN ISO 6579:2002/Amd 1:2007, it will cover products intended for human consumption, animal feeding and environmental samples in food production and handling as well as milk and milk products (previously described in ISO 6785 I IDF 93) and samples from the primary food production stage. It will give greater flexibility for testing labs e.g. for the choice of some culture media and for the range of incubation temperature.
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As part of the global Life Science business of Merck KGaA, Darmstadt Germany, EMD Millipore offers a broad range of innovative products, services and business relationships that enable our customers’ success in research, development and production of biotech and pharmaceutical drug therapies.
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