RASFF-aflatoxins (B1 = 10.36; Tot. = 11.43 / B1 = 10.36; Tot. = 11.43 µg/kg – ppb) in groundnuts from China in Poland
RASFF-aflatoxins (B1 = 32.27; Tot. = 217.24 µg/kg – ppb) in hazelnuts from Turkey in Germany
RASFF-aflatoxins (Tot. = 13.35 µg/kg – ppb) in diced roasted hazelnut kernels from Turkey in Germany
RASFF-aflatoxins (B1 = 7.8; Tot. = 9.2 µg/kg – ppb) in peanuts in shell from China in the UK
RASFF-aflatoxins (B1 = 50; Tot. = 70 µg/kg – ppb) in groundnut kernels from China in Italy
RASFF-aflatoxins (B1 = 10; Tot. = 11.8 µg/kg – ppb) in hazelnut kernels from Turkey in Italy

