RASFF-shigatoxin-producing Escherichia coli (presence /25g) in lentil seeds from Canada in Finland
RASFF-too high count of Escherichia coli (330 /100g) in live mussels (Mytilus edulis) from Germany in Germany
RASFF-high count of Escherichia coli (110 000 ; 180 000 ; > 1 500 000 CFU/g) in frozen burrata from Italy in France

