Reports of food poisoning associated with a new pub in northeastern England are pointing toward a dual outbreak of both Salmonella and gastrointestinal illness.
Since the weekend of May 16-17, 2015, customers of Anson Farm, a pub restaurant at Thornaby which just opened a month ago, have been reporting illnesses.
Public Health England (PHE) reports 20 confirmed cases of Salmonella, while the number of pub patrons with intestinal disorders has reached 53.
FoodWorld 