RASFF-Salmonella spp. (presence /25g) in raw milk camembert from France in France
RASFF-Salmonella enteritidis (present /25g) in frozen maize poussins from France in Denmark
RASFF-Salmonella spp. (present /25g) in frozen salted chicken breasts from Thailand in Ireland
RASFF-Salmonella Munchen (presence /25g) in smoked paprika powder from Spain in the UK

