RASFF Alerts – Listeria monocytogenes – Blue Cheese – Smoked Salmon – Tenderloin

Posted on February 20, 2015 by | Leave a comment

Food Testing - Eurofins

RASFF-Listeria monocytogenes (presence /25g) in blue cheese from France in Sweden

RASFF-Listeria monocytogenes (present /25g) in chilled smoked salmon from Poland in Italy

RASFF-Listeria monocytogenes (presence /25g) in chilled smoked salmon from Poland in Italy

RASFF-Listeria monocytogenes (presence /25g) in chilled smoked salmon from Poland in Italy

RASFF-Listeria monocytogenes (480 CFU/g) in extra tenderloin slices (lomo) from Spain in Spain

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