RASFF Alerts – Aflatoxin – Nutmeg – Fruit Bar -Peanut Kernels – Dried Chillies – Pistachios

RASFF-aflatoxins (B1 = 19.84; Tot. = 23.12 µg/kg – ppb) in nutmeg from Turkey in Germany

RASFF-aflatoxins (B1 = 2.3 µg/kg – ppb) and ochratoxin A (13 µg/kg – ppb) in fruit bar from Denmark in Finland

RASFF-aflatoxins (B1 = 21; Tot. = 25.1 µg/kg – ppb) in peanut kernels from China in Bulgaria

RASFF-aflatoxins (B1 = 26; Tot. = 27 µg/kg – ppb) in dried chillies from Pakistan in Finland

RASFF-aflatoxins (B1 = 72.3; Tot. = 76.6 / B1 = 118.5; Tot. = 128 µg/kg – ppb) in pistachios in shell from Iran in Bulgaria

RASFF-aflatoxins (Tot. = 13.6 µg/kg – ppb) in nutmeg from Indonesia in Germany

RASFF-aflatoxins (B1 = 160; Tot. = 210 µg/kg – ppb) in nutmeg from Indonesia in the Netherlands