RASFF Alerts – Salmonella – Poultry – Mussels – Betel Leaves – Turkey

RASFF-Salmonella enterica (presence /25g) in frozen poultry meat preparation from the Czech Republic in Slovakia

RASFF-Salmonella Hadar (presence /25g) in frozen ready to cook chicken from France in Italy

RASFF-Salmonella enteritidis (presence /25g) in chicken and chicken tights from Belgium in Belgium

RASFF-Salmonella spp. (presence /25g) in mussles from Spain in Italy

RASFF-Salmonella spp. (presence /25g) in frozen salted chicken breast fillets from Brazil in the Netherlands

RASFF-Salmonella spp. (presence /25g) in pan/ betel leaves from India in the UK

RASFF-Salmonella spp. (present /25g) in frozen turkey meat preparation from Brazil in the Netherlands