RASFF Alerts – Salmonella – Turkey – Listeria monocytogenes – Soft Cheese – DSP – Canned Mussels

Posted on October 7, 2014 by KSW | Leave a comment

RASFF-Salmonella typhimurium (presence /25g) in chilled turkey carcasses from France in France

RASFF-Salmonella typhimurium (presence /25g) in chilled turkey carcasses from France in France

RASFF-Listeria monocytogenes (presence /25g) in soft cheese from Denmark in Denmark

RASFF-Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (210.8; 298 mg/kg – ppm) in canned mussels from Spain in France

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