USA – FDA – Recalls – Cheese – Illness – Pesto – Listeria monocytogenes

FDA FDA

Kraft Foods Group is voluntarily recalling 7,691 cases of select varieties of regular Kraft American Singles Pasteurized Prepared Cheese Product. A supplier did not store an ingredient used in this product in accordance with Kraft’s temperature standards. While unlikely, this could create conditions that could lead to premature spoilage and/or food borne illness; therefore, the company is issuing the recall as a precaution. Kraft has had no consumer illness complaints for this product associated with this recall. The affected product is limited to four varieties with “Best When Used By” dates of February 20, 2015, and February 21, 2015.

FDA

Tjs Place of Kirkland Washington is voluntarily recalling approx. 20 containers of Basil Pesto Pasta packed in 8 oz plastic tubs because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, listeria infection can cause miscarriages and stillbirths among pregnant women.

The recalled Basil Pesto Pasta was sold between the dates 8/18/14 and 8/21/14. The Basil Pesto Pasta affected by this recall has a sticker on the side of the container with either of the following codes: 0825, 0826, 0827, 0828

The firm is not aware of any reported illnesses to date

 

 

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