RASFF -Salmonella spp. (present /25g) in frozen poultry preparation from Argentina in the Netherlands
RASFF-Salmonella enteritidis in frozen chicken leg from Poland in Latvia
RASFF-Salmonella typhimurium in frozen chicken carcasses from France in France
RASFF-Salmonella spp. in boneless bovine meat (Bos taurus) from Brazil in Germany
RASFF-foodborne outbreak (salmonella enteritidis presence /25g) caused by deep frozen pork tenderloin from Hungary in Slovakia

