RASFF Alerts – Salmonella – Black Pepper – Meat Offal – Chicken – Poultry

Posted on June 20, 2014 by | Leave a comment

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RASFF -Salmonella spp. (1out of 5 /25g) in black pepper from Belgium in the Netherlands

RASFF -Salmonella spp. in frozen poultry meat offal preparations from Brazil in the Netherlands

RASFF -Salmonella typhimurium (presence /25g) in frozen raw salted chicken breast fillets from Thailand in Denmark

RASFF -Salmonella spp. in frozen poultry meat preparations from Argentina in the Netherlands

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