RASFF Alerts – STEC E.coli – Frozen New Zealand Lamb – Mutton

RASFF -shigatoxin-producing Escherichia coli (STX1, STX2 /25g) in frozen lamb meat (plucks) from New Zealand in Bulgaria

RASFF -shigatoxin-producing Escherichia coli (eae gene; aaiC & aggR genes) in frozen lamb meat (Ovis aries) from New Zealand in Greece

RASFF-shigatoxin-producing Escherichia coli (in 3 out of 5 samples /25g) in frozen lamb chops with bone from New Zealand  in Germany

RASFF– shigatoxin-producing Escherichia coli in frozen mutton legs from New Zealand in Germany

RASFF-shigatoxin-producing Escherichia coli in frozen lamb meat from New Zealand in Cyprus

RASFF-shigatoxin-producing Escherichia coli in frozen lamb meat from New Zealand in Germany

RASFF-shigatoxin-producing Escherichia coli in frozen lamb meat from New Zealand in Germany

RASFF -shigatoxin-producing Escherichia coli in frozen lamb meat from New Zealand in Germany