Research – USA – Canada – Norovirus is Most Common Foodborne Pathogen in US and Canada

Posted on April 7, 2014 by | Leave a comment

Food Safety NewsNorwalk_Caspid
Norovirus is the most common foodborne pathogen in the US and Canada. But the odds of getting food poisoning and the pathogens in second, third and fourth place vary depending on what country you’re in, according to the Public Health Agency of Canada.

 

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