RASFF -Listeria monocytogenes (140000 CFU/g) in cheese from France in France
RASFF-Bacillus cereus (1.4 10E5 CFU/g) in cumin powder from the Netherlands in France
RASFF-high count of Escherichia coli (8000 CFU/g) in acacia from Thailand in the UK
RASFF -too high count of Escherichia coli (2400 MPN/100g) in clams (Venus Verrucosa) from Greece in Italy

