Did you know that foods other than raw eggs and raw meats present a food poisoning hazard? Cooked rice is one of those foods.
The Food Standards Agency is warning consumers that reheated rice is a food safety hazard. Uncooked rice can contain bacterial spores. When the rice is cooked, the spores survive.
Cooking food properly will help make sure that any harmful germs are killed. Eating food that isn’t properly cooked could make you ill
FoodWorld 