FSSAI – Food Standards India – New Microbiological Parameters.

FSSAI–  
In a recent meeting of the scientific panel of the Food Safety and Standards Authority of India (FSSAI) it was clarified by Dr Naresh Goyal, senior scientist, National Dairy Research Institute (NDRI), presented a review of microbiological standards of dairy products. He highlighted the background of Milk and Milk Products standards and the existing standards of milk and milk products in the FSS (Food Product Standards and Food Additives)

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