Presenza Salmonella spp in coscie di pollo s/o senza pelle congelate from Poland in the Netherlands and Italy
Salmonella Enteritidis in chicken breast from Poland in Slovenia
Salmonella in organic sesame seeds from Uganda in the Netherlands
Salmonella in Brazilian black pepper in the Netherlands
Salmonella Derby in beef tartare from Poland in the UK and Netherlands
Salmonella in Indian sesame seed in the Netherlands
Salmonella typhimurium found in turkey thigh and turkey leg from France in Belgium and Netherlands
Salmonella Enteritidis in chilled chicken meat from Poland in Germany
Salmonella Agona in marinated turkey steak from Italy in Austria
Salmonella enteritidis e Salmonella infantis in chicken meat from Poland in France, Germany, Italy and Netherlands
Salmonella (detected /25g) in frozen meat preparation from France in Belgium and Spain#
Salmonella Typhimurium in chilled and frozen chicken meat from Poland in Bulgaria, France, Germany, Greece, Ireland, Netherlands, Portugal, Spain, UK, former Yugoslav Republic of Macedonia
Salmonella Enteritidis in poultry meat from Poland in Poland, France and Ukraine
Salmonella spp. in frozen kebab from Poland in Sweden
Salmonella spp in mussels (Mytilus galloprovincialis) raw material from Spain in Italy
Presence of Salmonella Enteritidis in frozen chicken liver from Poland in Romania
Salmonella spp in mussels with raw material from Spain in Italy
Salmonella enteritidis in frozen pasteurized wedge clams( Donax trunculus) from Turkey in Spain
Salmonella typhimurium in frozen duck legs from Poland in Italy
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